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Carrot Cake Blender – Easy and Fluffy

reparation time:15 mins Cooking Time:30 mins Total time:45 mins Ingredients: For the cake: 3 large carrots (370g) 4 medium eggs 1½ cups sunflower oil (360ml) 2 cups refined sugar (360g) 3 cups and ¼ wheat flour (390g) 1 tablespoon chemical baking powder (18g) 1 pinch of salt Oil to grease the form Flour to sprinkle …