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Zucchini flan

Ingredients Number of persons: 6 1 kg of zucchini 100 g grated Gruyère (60 g Gruyère + 40 g Parmesan cheese) 8 spoons of milk 6 eggs 20 leaves of basil Preparing Step 1 Cut the zucchini into very thin slices. Sauté in olive oil. Season with salt and pepper and cook for about 10 …